limoncello spritz recipe
The Best limoncello spritz recipe
What I love most about this recipe is how easy it is to make and how versatile it is. You can serve it as a light aperitif before dinner, pair it with seafood or grilled chicken, or just sip it on its own when you want something crisp and uplifting. The limoncello adds a nice dose of vitamin C, and the prosecco (or sparkling water) makes it feel special without being heavy. Plus, it’s a great way to use up that bottle of limoncello you might have sitting in the freezer. This drink is effortless but always feels like a treat, whether it’s a weekday or a holiday.

Limoncello Spritz
A refreshing Italian cocktail that combines the zesty brightness of limoncello with the effervescence of prosecco and soda water. Perfect for warm days or as an aperitif.
🥘Ingredients
- 2 oz (60 ml) prosecco or other dry sparkling wine
- 1 oz (30 ml) limoncello
- 1 oz (30 ml) soda water or club soda
- Ice cubes
- Lemon slice or twist, for garnish
👨🍳Directions
-
1
Fill a wine glass or rocks glass with ice cubes. -
2
Pour the prosecco into the glass. -
3
Add the limoncello to the glass. -
4
Top off with soda water and gently stir to combine. -
5
Garnish with a lemon slice or twist. -
6
Serve immediately and enjoy!
🔧Equipment
- Wine glass or rocks glass
- Jigger or measuring tool
- Bar spoon
📊Nutrition Facts (per serving)
📝Notes
Watch Video Of How Limoncello Spritz Works
❓ Frequently Asked Questions About Limoncello Spritz
1. What is a Limoncello Spritz, and how is it different from an Aperol Spritz?
A Limoncello Spritz is a refreshing Italian cocktail made with limoncello (a sweet lemon liqueur), prosecco, and soda water. Unlike an Aperol Spritz, which uses Aperol (a bitter-orange liqueur), the Limoncello Spritz has a bright, citrusy, and slightly sweeter flavor profile. Both drinks follow a similar 3-2-1 ratio (prosecco, liqueur, soda) but offer distinct taste experiences.
2. Can I make a Limoncello Spritz without prosecco?
Yes! If you don’t have prosecco, you can substitute it with another dry sparkling wine, such as cava or champagne. For a non-alcoholic version, use sparkling lemonade or club soda mixed with a splash of lemon juice to mimic the effervescence and tartness.
3. What’s the best limoncello to use for this recipe?
For the best results, use a high-quality Italian limoncello, such as Luxardo, Pallini, or Villa Massa. These brands offer a balanced sweetness and intense lemon flavor. Avoid overly artificial or cheap limoncellos, as they can make the drink taste harsh or overly sugary.
4. How do I adjust the sweetness of a Limoncello Spritz?
If the drink is too sweet, reduce the amount of limoncello (try 1 oz instead of 2 oz) or add more soda water to dilute it. For extra tartness, squeeze in fresh lemon juice or garnish with a lemon twist. If you prefer it sweeter, add a splash of simple syrup or a bit more limoncello.
5. What’s the best way to serve a Limoncello Spritz?
Serve the Limoncello Spritz in a large wine glass or a stemmed spritz glass filled with ice. Garnish with a lemon wheel or twist for a pop of color and extra aroma. For a festive touch, add a few fresh berries or a sprig of rosemary. Serve chilled and enjoy immediately for the best fizz and flavor.
